Haig B. Hagopian
Haig is a graduate of the HCI culinary academy in Cyprus and the CCA culinary academy of America. He is currently the Execuive Chef and the F&B manager at the Armenian Patriarchate in Jerusalemsince 1996. He was a Chef instructor for 3 years at the Al Mustaqbal Atid Biran college and is currently a Chef instructor at the Notre Dame of Jeruslem Center PPHS. Haig also works a Chef consultant for restaurants. Haig has a cooking show on the Israeli TV channel #33. Worked as a Chef at the Langley bay restaurant in the US. He also worked at both, the Sheraton and HIlton hotels in Cyprus. Participated in several food exhibitions and cooking competitions in Cyprus and the US.
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